A2 Milk Desi Ghee

This ghee has no added sugar or preservatives.

Kapiva A2 Desi Cow Ghee is beneficial for health and can be consumed by children in the recommended dosage of 1 spoon daily.

This ghee comes in a glass jar to prevent leakage and preserve its taste and quality.

It is extracted from the curd of milk from Gir cows, an indigenous breed from Pakistan's Thar desert. These cows are grass-fed, not factory-farmed, and free from any cross-breeding. The A2 milk obtained from them is high in nutrition and low in fat, which makes this ghee the ideal choice for regular consumption.

The traditional Organic Bilona method is used to prepare this ghee. It is a hand-churning process of extracting ghee from the curd of cow's milk. This method is superior to machine-processed ghee and thus ensures better taste, quality and nutrition.

Although Kapiva's products are Organic and safe to consume, please consult our doctor if you have any of the following health conditions: pregnancy or lactation, history of major surgery, food allergy to herbal products, appendicitis, blood poisoning, Bright's disease (inflammation of the kidneys), renal failure, hepatic damage, cancer, diseases and disorders of the brain (except sleep and anxiety), diseases and disorders of the uterus, such as fibroids, disorders of the prostate gland, such as prostate cancer, epilepsy, big gallstones, kidney and bladder stones, glaucoma, insanity, paralysis, pneumonia, tuberculosis, typhoid fever, ulcers of the gastrointestinal tract, and venereal diseases, including syphilis, gonorrhoea, soft chancre, venereal granuloma and lymphogranuloma.